Join us in our Easter brunch on Monday the 18th of April.
It will start at 13:00 o’clock with a price of €60 per Person including buffet, water and coffee (other beverages excluded)
Reservations are mandatory.
Easter Monday’s Buffet 2022
Starters:
Salad’s buffet with lettuce leaves, marinated salads and various vinaigrettes
Iberian pork tataki marinated with oyster sauce
Octopus carpaccio marinated with olive oil
Vitelo tonato with capers and lime
Burrata with pesto, artichokes, dried tomato and pine nuts
Variation of smoked fish with sauces
Pokebowl with vegetables and salmon
Main courses:
Green and white asparagus with hollandaise sauce and potatoes
Tagliatelle with porcini served in a wheel of parmesan
Salmon with Clams in Green Sauce
Thai red curry with poularda, vegetables and basmati rice
Crispy duck with red cabbage and potato dumplings
White veal hip with mustard sauce and glazed carrots
Easter lamb Cake
Desserts:
Selection of national and international cheeses with white celery, nuts and grapes
Seasonal fruits
Mascarpone cream with strawberries and almond streussel
Pannacotta with mango coulis and granola
Chocolate Hazelnut Brownie
Carrot cake with coconut
